Enhancing Cocoa Sustainability

Last year, Vanessa Schielke, a student at the Van Hall Larenstein University of Applied Sciences completed her thesis on Sustainable Value Chains. Her research focused on the socio-economic and environmental factors that influence smallholders’ decision to adopt agroforestry practices. As a case study, she travelled to Ghana’s Ashanti region to analyse Beyond Bean’s agroforestry programmes and how they impact smallholder farmers. Vanessa has now completed her studies and joined Beyond Beans as an intern! To help us learn from her research, Vanessa has written an article explaining her findings, including the effectiveness of our agroforestry programmes and where improvements can be made.

Cocoaching

Countries: Côte d’Ivoire, Ghana, Nigeria For the past decade, Farmer Field Schools (FFS), conducted in groups of 15-20, have been the main source of trainings for smallholder farmers over the past decade. Although FFS trainings have helped many farmers develop more sustainable farming practices, the adoption rates of those practices are often low, even belowContinue reading “Cocoaching”

Ghana

Ghana is the second largest world’s producer of cocoa. Beyond Beans has been active in Ghana since 2020. At the end of 2022, our projects reached around 25,000 farmers across 5 of the 7 cocoa growing regions. Key Focus Areas:• Agroforestry• Living Incomes• Community Development• Certification Projects On the pages below you will find aContinue reading “Ghana”

Cocoa Juice

Country: Ghana Our cocoa juice project is working to turn the juice from the cocoa fruit into a commercially viable product that can help rural farming communities generate an additional income stream. The project is already raising farmers’ incomes by 10%, with potential to reach 30% once the project is fully upscaled. A typical cocoaContinue reading “Cocoa Juice”

ASASE

Country: Ghana Our Accessible Soils And Sustainable Environments (ASASE) project (2021-25) worked towards an environmentally sustainable future for the cocoa sector, tackling deforestation and working to rehabilitate ageing cocoa farms and restore natural forests. Using a landscape approach, the ASASE project moved away from the traditional focus on the direct supply chain and instead intervenedContinue reading “ASASE”

VSLA-CHILD

Country: Ghana VSLA-CHILD uses a bottom-up, community driven approach to address the underlying reasons behind child labour in the cocoa sector, with a focus on income-generating activities, awareness raising, and gender empowerment at the household level. VSLAs are community-based groups made up of 15-30 individuals who come together to collectively save a small portion of their incomes,Continue reading “VSLA-CHILD”